Fresubin 2 KCAL Drink

Per 100 mL oral liqd (vanilla/fruits of the forest/apricot-peach flavour) Protein 10 g, fat 7.8 g (saturated fatty acids 0.59 g, monounsaturated fatty acids 5.78 g, polyunsaturated fatty acids 1.43 g, n6/n3 fatty acids 4.2:1 g, cholesterol ≤5 mg), carbohydrate 22.5 g (sugars 5.83 g (vanilla/fruits of the forest)/5.34 g (apricot-peach), lactose ≤0.3 g), water 69.5 mL (vanilla/fruits of the forest)/68.5 mL (apricot-peach), total vit A 212.5 mcg RE (β-carotene 62.5 mcg RE), vit D₃ 5 mcg, vit E 3.75 mg α TE, vit K₁ 21 mcg, vit B₁ 0.3 mg, vit B₂ 0.4 mg, niacin 5.58 mg NE, vit B₆ 0.43 mg, vit B₁₂ 0.75 mcg, pantothenic acid 1.5 mg, biotin 9.4 mcg, folic acid 62.5 mcg, vit C 18.8 mg, Na 60 mg, K 160 mg, Cl 80 mg, Ca 205 mg, P 120 mg, Mg 16 mg, Fe 2.5 mg, Zn 1.6 mg, copper 375 mcg, manganese 0.5 mg, iodine 37.5 mcg, fluorine 0.25 mg, chromium 12.5 mcg, molybdenum 18.75 mcg, selenium 13.5 mcg. Energy: 200 kCal

Dietary management of patients w/ or at risk of malnutrition in particular for patients w/ increased energy & protein needs or fluid restriction.

Supplementary nutrition 1-2 bottles/day. Complete nutrition 4-5 bottles/day.

Not suitable whenever enteral nutrition is not permitted eg, acute GI bleeding, ileus & shock. Caution in severe organ failure w/ impaired metabolism & severe forms of malassimilation. Patients w/ congenital inability to metabolise nutrients contained in Fresubin 2 KCAL Drink.

Not suitable for childn <3 yr. Caution in childn <6 yr. Not suitable for patients w/ galactosaemia. Ensure adequate fluid intake.

Enteral/Nutritional Products

V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.